Calabrese Salami & Chorizo

Topped with tomato sauce, mozzarella cheese, smoked calabrese salami, smoked mini chorizo, chargrilled red & yellow peppers & panfried red onions.

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Energy

459kcal

23%

Fat

19g

27%

Saturates

8g

40%

Sugars

6.4g

7%

Salt

2.9g

48%

Typical composition when cookedPer 100gPer 1/2 pizza serving% RI* per 1/2 pizza
Energy 1047kJ 1926kJ 23%
Energy 250kcal 459kcal 23%
Fat 10g 19g 27%
(of which saturates) 4.3g 8g 40%
Carbohydrate 26g 48g 18%
(of which sugars) 3.5g 6.4g 7%
Protein 12g 22g 44%
Salt 1.6g 2.9g 48%

Ingredients
Wheat Wheat Flour, Garlic Flavoured Oil (17%) (Vegetable oil: rapeseed, palm; garlic puree, salt, parsley), Mozzarella Cheese With Starch (15%) (Milk) (Milk, skim milk powder, starch, salt, whey protein concentrate (Milk)), Water, Vegetable Oil: Rapeseed; Chedder Cheese (2%) (Milk), Yeast, Salt.

Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold. This product may contain traces of nuts and peanuts.

Cooking Instructions
Conventional Oven 190°C/Gas Mark 5, Fan Oven 180°C for 10minutes.

CHICKEN RED ONION & CHILLI

Topped with tomato sauce, mozzarella cheese, chicken marinated in red pesto, panfried red onions, roquito chilli peppers & spring onions.

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Energy

390kcal

20%

Fat

11g

16%

Saturates

4.7g

24%

Sugars

7g

8%

Salt

2.3g

38%

Typical composition when cookedPer 100gPer 1/2 pizza serving% RI* per 1/2 pizza
Energy 911kJ 164kJ 20%
Energy 217kcal 390kcal 20%
Fat 6.0g 11g 16%
(of which saturates) 2.6g 4.7g 24%
Carbohydrate 27g 49g 19%
(of which sugars) 3.9g 7.0g 8%
Protein 12g 22g 44%
Salt 1.3g 2.3g 38%

Ingredients
Pizza Base Blend (Rice Flour, Tapioca Starch, Maize Starch, Psyllium Husk Powder, Sugar, Wholegrain Rice Flour, Salt, Hydroxypropyl methylcellulose, Maize Flour, Rice Starch), Water, Semi Hard Ripened Cheese (Milk) (29%), Tomatoes, Rapeseed Oil, Yeast, Maize Starch, Garlic Puree, Salt, Basil, Oregano, Sugar, Black Pepper.

Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold.

Cooking Instructions
Conventional Oven 190°C/Gas Mark 5, Fan Oven 180°C for 11-15 minutes.

TOMATO MOZZARELLA & PESTO

Topped with a rich tomato sauce, mozzarella and cheddar cheese, roasted cherry tomatoes, and basil pesto.

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Energy

461kcal

23%

Fat

18g

26%

Saturates

7.3g

37%

Sugars

6.9g

8%

Salt

2.3g

38%

Typical composition when cookedPer 100gPer 1/2 pizza serving% RI* per 1/2 pizza
Energy 1105kJ 1934kJ 23%
Energy 264kcal 461kcal 23%
Fat 10g 18g 26%
(of which saturates) 4.1g 7.3g 37%
Carbohydrate 29g 50g 19%
(of which sugars) 4g 6.9g 8%
Protein 12g 22g 44%
Salt 1.3g 2.3g 38%

Allergy Advice
Pizza Base Blend (Rice Flour, Tapioca Starch, Maize Starch, Psyllium Husk Powder, Sugar, Wholegrain Rice Flour, Salt, Hydroxypropyl methylcellulose, Maize Flour, Rice Starch), Water, Semi Hard Ripened Cheese (Milk) (29%), Tomatoes, Rapeseed Oil, Yeast, Maize Starch, Garlic Puree, Salt, Basil, Oregano, Sugar, Black Pepper.

Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold.

Cooking Instructions
Conventional Oven 190°C/Gas Mark 5, Fan Oven 180°C for 11-15 minutes.