Gluten-Free Cheesy Garlic Bread" />

Gluten-Free Cheesy Garlic Bread

Here at Goodfella's, we're passionate about pizza, always ensuring that they are made with the respect they deserve. This delicious gluten free garlic bread is no exception.

A thin gluten free stonebaked garlic cheese bread topped with garlic oil & mozzarella cheese. 

Our GF garlic bread contains no artificial colours or flavours and is frozen before packaging to keep those garlicky flavours sealed tightly in the dough. 

Preparation

Oven cook - From Frozen

1 For best results, cook from frozen. Preheat conventional oven to 200°C/ gas mark 6, or 180°C for fan oven. Appliances vary, these instructions are a guide only.
2 Remove all of the packaging and place the outer carton in recycling. Spread out all of the toppings for maximum deliciousness. Place a baking tray on the bottom of the oven.
3 Cook directly on top oven shelf, bake until golden for 11-13 minutes*. Allow pizza to cool slightly before eating, toppings can be very hot!
*Ready to eat in 11 Mins

Store frozen at -18°C or cooler. Do not refreeze after defrosting.
See top of pack for best before end date.

Ingredient Declaration

Water

Cornflour

Garlic Oil (14%) (Rapeseed Oil, Garlic Purée, Palm Oil, Salt)

Mozzarella Cheese (MILK) (14%)

Rice Flour

Tapioca Starch

Potato Starch

Rapeseed Oil

Potato Flakes

Dried Yeast

Dried Rice Sourdough

Sugar

Psyllium Husk Powder

Thickener: Xanthan Gum

Brown Rice Flour

Raising Agents: Diphosphates, Sodium Carbonate

Fructose

Emulsifier: Mono and Diglycerides of Fatty Acids

Potato Fibre

Salt

Parsley

Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.

Allergen information

For allergens see ingredients in BOLD.

Nutritional Information - Adult

Nutritional Information Per 100g
Nutritional Information Per Serving*
Energy (kJ)
 
1402kJ
 
kJ
611kJ
 
kJ
Energy (kcal)
 
335kcal
 
kcal
146kcal
 
kcal
Fat
 
18g
 
g
7.9g
 
g
of which
 
saturates
4.3g
 
g
1.9g
 
g
Carbohydrate
 
37g
 
g
16g
 
g
of which
 
sugars
2.3g
 
g
1.0g
 
g
Fibre
 
2.5g
 
g
1.1g
 
g
Protein
 
5.1g
 
g
2.2g
 
g
Salt
 
0.83g
 
g
0.36g
 
g