Here at Goodfella's, we're passionate about pizza. From our fresh dough baked on Italian stone, to our signature tomato sauce, our pizzas are made with the respect they deserve. This delicious Gluten Free Cheesy Garlic Bread is no exception.
A Thin Gluten Free Stonebaked Pizza Base Topped with Garlic Oil & Mozzarella Cheese. Generously loaded with tasty toppings with no artificial colours or flavours, then frozen immediately to lock in that great taste.
Italian-American style pizza-from the Goodfella's family.
Preparation
Oven cook - From Frozen
1 For best results, cook from frozen. Preheat conventional oven to 200°C/ gas mark 6, or 180°C for fan oven. Appliances vary, these instructions are a guide only.
2 Remove all of the packaging and place the outer carton in recycling. Spread out all of the toppings for maximum deliciousness. Place a baking tray on the bottom of the oven.
3 Cook directly on top oven shelf, bake until golden for 11-13 minutes*. Allow pizza to cool slightly before eating, toppings can be very hot!
*Ready to eat in 11 Mins
2 Remove all of the packaging and place the outer carton in recycling. Spread out all of the toppings for maximum deliciousness. Place a baking tray on the bottom of the oven.
3 Cook directly on top oven shelf, bake until golden for 11-13 minutes*. Allow pizza to cool slightly before eating, toppings can be very hot!
*Ready to eat in 11 Mins
Store frozen at -18°C or cooler. Do not refreeze after defrosting.
See top of pack for best before end date.
See top of pack for best before end date.
Ingredient Declaration
Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.
Allergen information
For allergens see ingredients in BOLD.
Nutritional Information - Adult
Nutritional Information Per 100g
Nutritional Information Per Serving*
Energy (kJ)
1402kJ
kJ
611kJ
kJ
Energy (kcal)
335kcal
kcal
146kcal
kcal
Fat
18g
g
7.9g
g
of which
saturates
4.3g
g
1.9g
g
Carbohydrate
37g
g
16g
g
of which
sugars
2.3g
g
1.0g
g
Fibre
2.5g
g
1.1g
g
Protein
5.1g
g
2.2g
g
Salt
0.83g
g
0.36g
g