Pizza Romano Pepperoni & Chorizo

Pizza Romano Pepperoni & Chorizo
A premium stonebaked thin pizza topped with tomato sauce, mozzarella cheese, pepperoni and chorizo

Preparation

Cooking Instructions
Conventional Oven 200°C/Gas Mark 6, Fan Oven 180°C for 14-16 minutes.


Ingredient Declaration

Wheat flour, Water, Mozzarella Cheese with Starch (17%) (milk, skimmed milk powder, potato starch, salt, whey protein concentrate (Milk)), Pepperoni (9%) (pork, salt, dextrose, paprika extract, paprika, coriander, garlic, pepper extract, antioxidants: sodium ascorbate, rosemary extract; smoke flavour, oregano), Tomato, Chorizo (7%) (pork, pork fat, salt, brown sugar, dextrose, paprika extract, ginger extract, aniseed, chili, garlic, pepper, antioxidants: sodium ascorbate, rosemary extract; preservative: sodium nitrite), Rapeseed Oil, Yeast, Fermented Wheat Flour, Extra Virgin Olive Oil, Salt Sugar, Maize Starch, Garlic Puree, Oregano, Basil, Black Pepper.


Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.



Allergen information

For allergens, including cereals containing gluten, see ingredients in bold


Nutritional Information - Adult

Nutritional Information Per 1/2 pizza
Nutritional Information Per 100g
Energy (kJ)
 kJ
2118
 kJ
1228
 kJ
25
%
Energy (kcal)
 kcal
507
 kcal
294
 kcal
25
%
Fat
25
 g
15
 g
36
%
Fat
 Saturates
9.7
 g
5.6
 g
49
%
Carbohydrate
47
 g
27
 g
18
%
Carbohydrate
 Sugars
4.1
 g
2.4
 g
5
%
Protein
21
 g
12
 g
42
%
Salt
2.5
 g
1.5
 g
42
%