Stone Baked Thin Tex-Mex Beef

Stone Baked Thin Tex-Mex Beef

Stonebaked Thin Tex Mex

A Stonebaked Thin Pizza baked on Italian stone, topped with spicy tomato sauce, mozzarella cheese, spicy ground beef, diced red and green peppers and sweetcorn.

Preparation

Cooking Instructions
Conventional Oven 200°C/Gas Mark 6, Fan Oven 180°C for 15-17minutes.

 



Ingredient Declaration

WHEAT Flour, Water, Mozzarella Cheese (13%) (MILK), Spicy Ground Beef (11%) (Beef, Chilli Powder, Flavouring), Mixed Vegetables in varying proportions (11%) (Red & Green Pepper, Sweetcorn), Tomato Paste, Rapeseed Oil, Yeast, Sugar, Maize Starch, Salt, Basil, Flavouring, Yeast Extract, Garlic Puree, Cayenne Pepper, Chilli Powder, Garlic Powder, Cumin, Black Pepper, Onion Powder, Cheese Powder (MILK), Sunflower Oil, Coriander, Spice Extracts, Oregano



Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.



Allergen information

For allergens, including cereals containing gluten, see ingredients in bold



Nutritional Information - Adult

Nutritional Information Per 1/2 pizza
Nutritional Information Per 100g
Energy (kJ)
 kJ
1693
 kJ
Per 1/2 pizza
990
 kJ
Per 100 g when cooked
20
%
Per 1/2 pizza
Energy (kcal)
 kcal
404
 kcal
Per 1/2 pizza
236
 kcal
Per 100 g when cooked
20
%
Per 1/2 pizza
Fat
1.4
 g
Per 1/2 pizza
8.2
 g
Per 100 g when cooked
20
%
Per 1/2 pizza
Fat
 Saturates
5.8
 g
Per 1/2 pizza
3.4
 g
Per 100 g when cooked
29
%
Per 1/2 pizza
Carbohydrate
48
 g
Per 1/2 pizza
28
 g
Per 100 g when cooked
18
%
Per 1/2 pizza
Carbohydrate
 Sugars
6.0
 g
Per 1/2 pizza
3.5
 g
Per 100 g when cooked
7
%
Per 1/2 pizza
Protein
20
 g
Per 1/2 pizza
11
 g
Per 100 g when cooked
40
%
Per 1/2 pizza
Salt
1.4
 g
Per 1/2 pizza
0.82
 g
Per 100 g when cooked
23
%
Per 1/2 pizza