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Stone Baked Thin Meat Feast

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Our signature Goodfella's stone baked pizza base topped with a rich tomato sauce & mozzarella cheese, pepperoni, pork sausage meatballs & smokey ham pieces.

Preparation

Cooking Instructions
Conventional Oven 190°C/Gas Mark 5, Fan Oven 180°C for 15-17minutes.


Ingredient Declaration

Wheat Flour, Water, Mozzarella Cheese with Starch (17%) (Milk), (Milk, Skimmed Milk Powder, Potato Starch, Salt, Whey Protein Concentrate (Milk)), Pepperoni (10%) (Pork, Pork Fat, Salt, Preservative: Sodium Nitrite; Dextrose, Paprika Extract, Antioxidants: Ascorbic Acid, Citric Acid, Rosemary Extract; Garlic, Paprika, Pepper Extract, Ginger Extract, Smoke Flavour, Anticaking Agent: Silicium Dioxide), Tomato, Rapeseed Oil, Yeast, Salt, Sugar, Maize Starch, Garlic Puree, Oregano, Basil, Black Pepper


Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.



Allergen information

For allergens, including cereals containing gluten, see ingredients in bold


Nutritional Information - Adult

Nutritional Information Per Serving Nutritional Information Per 100g
Energy (kJ) kJ 1888 kJ
Per 1/2 pizza
1104 kJ
Per 100 g When cooked
22 %
%RI* Per 1/2 pizza
Energy (kcal) kcal 450 kcal
Per 1/2 pizza
263 kcal
Per 100 g When cooked
22 %
%RI* Per 1/2 pizza
Fat  18 g
Per 1/2 pizza
10 g
Per 100 g when cooked
26 %
%RI* Per 1/2 pizza
Fat Saturates 6.1 g
Per 1/2 pizza
3.6 g
Per 100 g when cooked
31 %
%RI* Per 1/2 pizza
Carbohydrate  49 g
Per 1/2 pizza
28 g
Per 100 g when cooked
19 %
%RI* Per 1/2 pizza
Carbohydrate Sugars 5.6 g
Per 1/2 pizza
3.3 g
Per 100 g when cooked
6 %
%RI* Per 1/2 pizza
Protein  21 g
Per 1/2 pizza
12 g
Per 100 g when cooked
42 %
%RI* Per 1/2 pizza
Salt  2.1 g
Per 1/2 pizza
1.2 g
Per 100 g when cooked
35 %
%RI* Per 1/2 pizza