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Stone Baked Thin Tex-Mex Beef

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A Stonebaked Thin Pizza Base topped with spicy tomato sauce, mozzarella cheese, spicy ground beef, diced red and green peppers and sweetcorn.

Preparation

Cooking Instructions
Conventional Oven 200°C/Gas Mark 6, Fan Oven 180°C for 15-17minutes.


Ingredient Declaration

Wheat Flour, Water, Mozzarella Cheese (13%), (Milk), Spicy Ground Beef (11%) (Beef, Chilli Chilli Powder, Flavouring), Mixed Vegetables in varying proportions (11%) (Red & Green Peppers, Sweetcorn), Tomato Puree, Rapeseed Oil, Yeast, Sugar, Cornflour, Salt, Basil, Flavouring, Yeast Extract, Garlic Puree, Cayenne Pepper, Chilli, Garlic Powder, Cumin, Black Pepper, Onion Powder, Cheese Powder (Milk), Sunflower Oil, Coriander, Spice Extracts, Oregano. 


Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.



Allergen information

For allergens, including cereals containing gluten, see ingredients in bold


Nutritional Information - Adult

Nutritional Information Per Serving Nutritional Information Per 100g
Energy (kJ) kJ 1693 kJ
Per 1/2 pizza
900 kJ
Per 100 g When cooked
20 %
%RI* Per 1/2 pizza
Energy (kcal) kcal 404 kcal
Per 1/2 pizza
236 kcal
Per 100 g When cooked
20 %
%RI* Per 1/2 pizza
Fat  1.4 g
Per 1/2 pizza
8.2 g
Per 100 g when cooked
20 %
%RI* Per 1/2 pizza
Fat Saturates 5.8 g
Per 1/2 pizza
3.4 g
Per 100 g when cooked
29 %
%RI* Per 1/2 pizza
Carbohydrate  48 g
Per 1/2 pizza
28 g
Per 100 g when cooked
18 %
%RI* Per 1/2 pizza
Carbohydrate Sugars 6 g
Per 1/2 pizza
3.5 g
Per 100 g when cooked
7 %
%RI* Per 1/2 pizza
Protein  20 g
Per 1/2 pizza
11 g
Per 100 g when cooked
40 %
%RI* Per 1/2 pizza
Salt  1.4 g
Per 1/2 pizza
0.82 g
Per 100 g when cooked
23 %
%RI* Per 1/2 pizza