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Takeaway Flamin' Fajita Chicken

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Stone baked pizza base topped with tomato sauce, mozzarella cheese, Cajun chicken, red and yellow peppers, jalapeños and a cream cheese drizzle;

Preparation

Cooking Instructions
Conventional Oven 190°C/Gas Mark 5, Fan Oven 180°C for 18-20minutes.


Ingredient Declaration

Wheat Flour, Water, Mozzarella Cheese (15%) (Milk),Cajun Chicken (9%) (Chicken breast, water, cajun marinade (paprika, salt, tomato, chilli, anise, oregano, cumin, shallot, garlic, colours: caramel, paprika; basil), potato starch),Tomato, Red Pepper (4%), Yellow Pepper (4%), Cream Cheese (3%) (Milk) (Soft cheese (milk),water, modified tapioca starch, salt, stabiliser: xanthan gum; acidity regulator: lactic acid), Jalapeno Peppers (2%), Vegetable Oil: Rapeseed; Sugar, Yeast, Vegetable Oil: Palm; Semolina (Wheat), Salt, Maize Starch, Vegetable Oil; Extra Virgin Olive; Garlic, Flavouring: contains colour :Paprika Extract; Basil, Oregano, Red Chilli Pepper, Onion Powder, Garlic Powder, Yeast Extract, Paprika, White Pepper, Acid: Citric Acid; Smoke Flavouring, Thyme.

Garlic Dip Ingredients 
Milk, Water, Cream (Milk), Smoked Garlic Puree, Medium Fat Soft Cheese (Milk), Spirit Vinegar, Garlic Puree, Tapioca Starch, Sugar, Cornflour, Vegetable Oil: Rapeseed; Salt, Stabiliser: Xanthan Gum; Preservative: Potassium Sorbate; White Pepper.


Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.



Allergen information

For allergens, including cereals containing gluten, see ingredients in bold


Nutritional Information - Adult

Nutritional Information Per Serving Nutritional Information Per 100g
Energy (kJ) kJ 1384 kJ
Per 1/2 pizza
941 kJ
Per 100 g When cooked
17 %
%RI* Per 1/2 pizza
Energy (kcal) kcal 330 kcal
Per 1/2 pizza
224 kcal
Per 100 g When cooked
17 %
%RI* Per 1/2 pizza
Fat  12 g
Per 1/2 pizza
8 g
Per 100 g when cooked
17 %
%RI* Per 1/2 pizza
Fat Saturates 4.4 g
Per 1/2 pizza
3 g
Per 100 g when cooked
22 %
%RI* Per 1/2 pizza
Carbohydrate  39 g
Per 1/2 pizza
26 g
Per 100 g when cooked
15 %
%RI* Per 1/2 pizza
Carbohydrate Sugars 4.2 g
Per 1/2 pizza
2.8 g
Per 100 g when cooked
5 %
%RI* Per 1/2 pizza
Protein  15 g
Per 1/2 pizza
10 g
Per 100 g when cooked
30 %
%RI* Per 1/2 pizza
Salt  1.8 g
Per 1/2 pizza
1.2 g
Per 100 g when cooked
30 %
%RI* Per 1/2 pizza