Chicken & Tomato Vodka Penne
Creamy, comforting pasta done properly
Our tasty chicken and vodka penne, tossed in a delicious, creamy tomato vodka sauce, with succulent pieces of chicken.
Sauce (Water, Tomato, Half Fat Cream (MILK), Tomato Paste, Vodka, Unsalted Butter (MILK), Mascarpone Cheese (MILK), Garlic, Cornflour, Rapeseed Oil, Sugar, Yeast Extract, Salt, Chilli), Cooked Penne Pasta (Durum WHEAT Semolina, Water), Chicken Pieces (10%) (Chicken, Dextrose, Potato Starch, Salt). This product contains <0.1% alcohol.
- Contains Gluten
- Contains Milk
| Per 100g | Per Serving | |
|---|---|---|
| energy kj28% | 591kJ | 2356kJ |
| energy kcal28% | 141kcal | 561kcal |
| fat27% | 4.6g | 19g |
| fat48% | 2.4g | 9.6g |
| carbohydrate | 18g | 70g |
| sugars17% | 3.7g | 15g |
| fibre | 1.2g | 4.8g |
| protein | 6.2g | 25g |
| salt38% | 0.58g | 2.3g |
* * 1 Serving = 1/2 Pizza Oven Baked ** Reference intake (RI) of an average adult (2000kcal). | ||
Nutrition & Reference Intakes Information
RI Per 1/2 Pizza.
Oven
Microwave
Tastiest when microwaved straight from the freezer1. Pierce the film lid.2. Microwave on FULL POWER.3. 700W 7 mins, 800W 6 mins, 900W 5 mins4. Peel back the film lid & stir.5. Re-cover and heat for a further: 700W 3 mins, 800W 3 mins, 900W 3 mins.6. Stand for 1 minute, remove the film lid, stir and serve.Alternatively, oven bake:1. Pre-heat the oven to 200ºC / Fan 180ºC / Gas Mark 6 and remove the film lid.2. Place on a baking tray in the middle of the oven. Cook for 30 mins.3. Stir and cook for a further 10 minutes. Stand for 2 minutes and stir well before serving. Please ensure food is cooked until piping hot. These instructions are guidelines only.
