Gluten-Free Pepperoni Mushroom & Ham Pizza

If you’re looking for a spicy taste sensation, minus the gluten, then it has to be the Goodfella’s Gluten-Free Pepperoni Pizza. This gluten-free pizza has a super thin base and is topped with our signature tomato sauce and succulent slices of gluten-free pepperoni. Now that’s a gluten-free pizza to die for!

Discover a gluten-free pizza that doesn’t sacrifice flavour! Try the Goodfella’s Gluten Free Pepperoni Pizza today.

This tasty gluten free pepperoni pizza is an Italian-American style pizza with a super thin base that's gluten free, and topped with tangy tomato sauce and mouth-watering gluten free pepperoni.

With no artificial colours or flavours, our gluten free pepperoni pizzas are baked on Italian stone and then frozen to keep the flavours super fresh. With a generous helping of pepperoni, this frozen pizza is perfect to feed your gluten intolerant friends and family.

Product details Ingredient Declaration Nutritional Information

Preparation

Conventional Oven 200°C/Gas Mark 6, Fan Oven 180°C for 13-15 minutes.

Ingredient Declaration

Water, Mozzarella Cheese (15%) (MILK), Maize Starch, Tomato Purée, Smoked Pepperoni (9%) (Pork, Pork Fat, Salt, Spices, Dextrose, Garlic, Onion, Antioxidants: Rosemary Extract, Ascorbic Acid, Sodium Ascorbate; Spice Extracts, Preservative: Sodium Nitrite), Rice Flour, Potato Starch, Tapioca Starch, Rapeseed Oil, Potato Flake, Yeast, Dried Rice Sourdough, Sugar, Salt, Brown Rice Flour, Psyllium Husk Powder, Thickener: Xanthan Gum, Raising Agents: Diphosphates, Sodium Bicarbonate, Fructose, Garlic Purée, Basil, Oregano, Emulsifier: Mono and Diglycerides of Fatty Acids, Potato Fibre, Black Pepper

Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.