Stone Baked Thin

We create our stone baked thin bases by resting the dough for 2 hours, before carefully pressing out the bases and baking them over real Italian stone to give that authentic stone baked taste.
Stone Baked Thin

We create our stone baked thin bases by resting the dough for 2 hours, before carefully pressing out the bases and baking them over real Italian stone to give that authentic stone baked taste.

6 Products
Stonebaked Thin Pepperoni
Stone Baked Thin Pepperoni
Stonebaked Thin Tex Mex
Stone Baked Thin Tex-Mex Beef
Stonebaked Thin Meat Feast
Stone Baked Thin Meat Feast
Stonebaked Thin Chicken and Herb
Stone Baked Thin Chicken
Stone Baked Thin Ham & Pineapple
Stonebaked Thin Margherita
Stone Baked Thin Margherita